Blackberry Tart with Mascarpone and Vanilla

It’s getting a little late now for foraging for blackberries, but if you are lucky enough to find some, or planned ahead and have a tub in the freezer, this is a simple and delicious dessert. it works just as well with raspberries, blueberries or plums. I’m not one for desserts. You can probably guess…

Gnocchi with Spinach, Mushrooms, Mascarpone and Courgette Balls

…or how to take some healthy ingredients and turn them into something a little decadent. I was going to make this using half cream but, whereas cream tends to split quite easily, mascarpone keeps itself together quite nicely. Serve this with a green salad with balsamic dressing. The sweetness of the balsamic works well with…